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Foraging and Feasting

222 Lower Whitfield Rd
Accord, NY, 12404
(845) 687-8938
Publications, Products and Programs about Plants, Food, Health, and Botanical Art.

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Foraging and Feasting

  • Home
  • Shop
  • Video Lessons
  • Foraging Blog
  • About
    • About Botanical Arts Press
    • About Foraging & Feasting
    • The 50 Featured Wild Edible Plants
    • Foraging & Feasting: Resources
  • Events
    • Calendar of Events
    • Workshops
  • Contact
  • Subscribe
  • Wholesale
  • Press / Media

Autumn Wild Salads

November 4, 2015 Dina Falconi

Wild Salads are back in full swing!

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In Basic Cookery, recipes, wild edibles, wild salad, Foraging Tags wild food, wild edibles, wild salad, chickweed, star chickweed, garlic mustard, purple dead nettle, Viola sororia, sheep sorrel, Mallow, dame's rocket, Dina Falconi, Wendy Hollender, Foraging & Feasting
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Wild Green Pesto — Oh So Tasty: Or What To Do With All Those Weeds!

July 27, 2015 Dina Falconi

Wild Green Pesto — Oh So Tasty: Or What to Do With All Those Weeds!

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In Basic Cookery, edible flowers, Herbal Condiment, recipes, wild edibles, wild greens Tags wildcraft, wild food, wild edibles, wild bergamot, wood sorrel, star chickweed, garlic mustard, Pecorino cheese, eat the weeds, Dina Falconi, Foraging & Feasting, Wendy Hollender
8 Comments

Garlic Mustard Root = Wild-Style Horseradish

May 6, 2015 Dina Falconi

Garlic Mustard Root = Wild-Style Horseradish

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In Herbal Condiment, recipes, wild edibles, wild greens Tags garlic mustard, Alliara petiolata, invasive condiment, wild food, wild edible, foraging, Foraging & Feasting book
15 Comments
Featured
Feb 23, 2024
Hello Aronia: one of the highest antioxidant fruits on the planet!
Feb 23, 2024
Feb 23, 2024
Apr 19, 2023
Ramp-ness has Arrived—Ramps / Wild Leek / Allium tricoccum = same plant w/ many names.
Apr 19, 2023
Apr 19, 2023
Apr 14, 2023
Greetings WILD LETTUCE! Glad to see you reappear in early spring! = Happy salad bowl!
Apr 14, 2023
Apr 14, 2023
May 16, 2022
Fiddlehead Foraging: How To Sustainably Harvest, ID and Prepare These Gourmet Gems of Mid Spring
May 16, 2022
May 16, 2022
Nov 15, 2021
Hello Horseradish: Make Your Own Fiery Decongesting Relish
Nov 15, 2021

Hello horseradish: fiery, stimulating decongesting friend! Make your own potent fresh horseradish relish; it is super easy with our new free video lesson.


Nov 15, 2021
Sep 23, 2021
A Quick Edible Mushroom Romp = Serious Mushies Happening Now!
Sep 23, 2021

A Quick Edible Mushroom Romp = Serious Mushies Happening Now!
Check out the abundance of today’s forage.

Sep 23, 2021
Feb 4, 2021
Magnificent Nuts & Seeds: Make Them Sparkle — Improve Flavor & Digestibility!
Feb 4, 2021

Beautiful Nuts & Seeds: Dust them off and Brighten their Flavor While Making Them More Digestible.

In this new video lesson you’ll learn the benefits and technique for soaking and drying nuts and seeds. I’ll take you step by step through this master recipe.


Feb 4, 2021
Jan 30, 2021
Herbal Chocolate Rocking the Kitchen
Jan 30, 2021

Herbal Chocolate Rocking the Kitchen

Let your chocolate creativity flow—wild style, and invent your own signature chocolates.

Yup (!), decadence has arrived in the herbal kitchen. Join me today in making dark chocolates infused with herbs & spices. I offer you this master recipe, guiding you step by step in this video lesson, so you can let your artistic herbal chocolate juices swirl. Click here for this free lesson.


Jan 30, 2021
Oct 16, 2020
PAWPAW: Seriously DELECTABLE; Plant Now (New Video Lesson)
Oct 16, 2020
Oct 16, 2020
Aug 7, 2020
Meet WILD Gourmet Hygrophorus Milky MUSHROOM (video lesson)
Aug 7, 2020
Aug 7, 2020
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